Lunch

LUNCH MENU

REAL PEOPLE • REAL FOOD • REAL TASTE

 


LUNCH 

TAPAS PER PIECE 5

DATE (GF)

HONEY PITTED • BLUE CHEESE • PECAN • PROSCIUTTO • CIPOLLINI ONION

CROSTINI

MISSION FIG PUREE • WILD BLUEBERRY COMPOTE • FRESH HONEY • AGED CHEDDAR

ARANCINI

RISOTTO FRITTERS • WILD MUSHROOMS • SEASONAL LOCAL CHEESE • TOMATO JAM

APIS MELLIFERA (HONEY BEE):

DURING THE SUMMER MONTHS EDDINGTON’S IS THE HOME TO TWO HIVES.

HONEY BEES ARE HERBIVORES AND NOT AGGRESSIVE CREATURES BY NATURE.

APPETIZERS

PRAWNS (GF) 17

PAIL OF PEEL AND EATS • HOUSE MADE COCKTAIL SAUCE • LEMON

BREAD 15

NAAN FLAT BREAD • ASK SERVER FOR DETAILS

CHEESE 19

BOARD SELECTION OF LOCAL ARTISAN CHEESES • PRESERVES • NUTS

DUCK16

CONFIT CROQUETS • PICKLED WATERMELON RADISH • SIRACHA AIOLI

 

SOUP & SALADS

SOUP CUP6BOWL 9

FINE • FRESH • LOCAL INGREDIENTS

ONION 10(GF) REQUEST NO CROUTONS

CARAMELIZED FRENCH ONION • HOUSE MADE BEEF BROTH • RED WINE • CROUTONS •

BLEND OF AGED CHEESE

GROWN S9 L 13 (GF)

LOCAL GREENS • FRESH FARMED VEGETABLES • SCRATCH HERB OIL

SPINACH S10 L 15 (GF)

BABY SPINACH • FETA CHEESE • STRAWBERRIES • PICKLED RED ONION • HEMP HEARTS SEEDS • MANGO CREAM DRESSING

ROMAINE 10 L 15 (GF) REQUEST NO CROUTONS

SIGNATURE CREAMY GARLIC DRESSING • FRESH ROMAINE LETTUCE • BACON •

HOUSE MADE CROUTONS • PARMESAN CHEESE • FRESH LEMON

HEIRLOOM 14 (GF)

LOCAL SUNTASTIC RAINBOW TOMATOES • FRESH GREENS • BOCCONCINI CHEESE •

PICKLED RED ONIONS • BALSAMIC DRESSING

SEASONAL 15 (GF)

WARM NEW POTATO • ANCIENT GRAINS • ROOT VEGETABLES • LEAF GREENS • PEAR •

BLUE CHEESE • DIJON VINAIGRETTE

 ADD THE FOLLOWING TO ANY ABOVE

GRILLED CHICKEN 7or SAUTÉED SHRIMP9

10% SERVICE CHARGE WILL BE ADDED TO ALL SPLIT ITEMS

OUR MENU ITEMS ARE FRESH

OUR VEGETABLES CHANGE DAILY

ENJOY THE EXPERIENCE AND TERROIR OF HURON COUNTY

EDDINGS FARM PRODUCED 15 ACRES OF WHITE BEANS THIS PAST SEASON. BEANS ON TE MENU ARE FRESH OFF THE HOPPER.

LUNCH ENTRÉES

CLUB 17 (GF) SUBSTITUTE GLUTEN FREE BREAD

FRESH TORTILLA WRAP • GRILLED CHICKEN • BACON • CHEDDAR & MOZZARELLA • LETTUCE • TOMATO • PESTO AIOLI. INCLUDES SIDE GROWN SALAD.

BRISKET 18 (GF) SUBSTITUTE GLUTEN FREE BREAD

SMOKED BRISKET • CHEF ROLL • AGED LOCAL CHEESE • BRAISED ONIONS •

ROASTED TOMATO JAM • INCLUDES SIDE GROWN SALAD.

BURGER 18

FIRE GRILLED • LETTUCE • RED ONION • TOMATO • BRIOCHE BUN • RUSTIC CUT FRIES.

ADD $2.00 PER ITEM 1) AGED CHEDDAR 2) METZGERS BACON  

PIZZA 18 (GF)GLUTEN FREE CRUST AVAILABLE, ADD $2

CREAMY ROASTED GARLIC SAUCE • SLICED BAKED POTATOES • DOUBLE SMOKED BACON • GREEN ONIONS • CHEDDAR CHEESE.

LAKE 22 (GF)

LAKE PERCH • SEASONAL SALSA • SWEET POTATO FRIES • GROWN SALAD.

PASTA 18

HOUSE MADE PAPPARDELLE PASTA • PESTO TOMATO SAUCE • AUTHENTIC VEGETABLES • PARMESAN • ASIAGO CHEESE.

GRILLED CHICKEN 6 orSHRIMP8

RAMEN 17 (V)

LEGUMES • RAMEN BROTH • GLASS RICE NOODLES • LOCAL ASIAN STYLE VEGETABLES.

ADD GRILLED CHICKEN 7 or SHRIMP9