25 years of farm-fresh food
“Eddington’s of Exeter” is at the forefront of Ontario's local food movement. Each season's menu is inspired by our agriculturally rich neighbours or picked fresh from Chef James' very own garden. Come join us for lunch & dinner in the renovated Carling homestead, originally built in the 1870s, for a serene blend of warm and traditional atmosphere combined with clean, modern amenities.
What's New
Fresh flavours are here on our new menu!
We've created dishes we are excited to share with you and of course kept some of our classics and favourites!
Pictured here; ...
With the changing of seasons comes changes with our menu!
We're introducing some new and delicious Farm-to-Table dishes and of course keeping some of our classics and f...
We recommend you save room for dessert ... Always.
Classic Carrot Cake with Pineapple, Plant-Based Buttercream Frosting and an Apple Cider Date Caramel.
#Dessert #Eddi...
Come in for our Pan Seared Manitoulin Island Rainbow Trout Feature tonight!
Accompanied by a Fall Root Vegetable Succotash, Butternut Squash Puree and a Fennell Apple ...
Yup! It's getting to be that time of year again! And event and group bookings are starting to fill up our calendar.
We're excited to celebrate the season with you so do...
We are thankful for you!!!
Wishing you and yours a very Happy Thanksgiving!
#Thanksgiving
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