A breathtaking 25 acres of untouched soil along the shores of Lake Huron. We commercially farm 15 acres of rotation crop: Corn, Edible Beans and Wheat. Our pride and joy is the 25 varieties of Fruits and Vegetables that we are so enthused to serve at the restaurant. The property – a former art Studio of acclaimed stained glass artist Christopher Wallace – has been transformed back to nature. Featuring the Stained glass studio recently converted to into a seeding green house. The property boast exotic Apples, Plumbs, Quince, Kiwis and even Blood Peaches from our predecessors. Fresh gardens Greens, winter root vegetables, night shades, herbs and fresh seasonal berries are always a favourite. Proud to say “we truly are, farm to table”.