SEASONAL DINNER MENU 2023
To order online, please visit our ONLINE PICK UP MENU.
Summer Dinner Menu 2023
Sizzling Red Shrimp 20
garlic butter • knotty bun •
add tequila lime 5
Crispy Fried Duck Wings 18
honey siracha glaze • sesame • scallion
Wild Mushroom Arancini 18
basil pesto aioli (vegan) • pickled mushroom
Pickled Fries 15
dill pickles • scallions • radish • dill aioli • feta cheese
Seasonal Flatbread 18
daily selection
House Green Salad small 10 large 15
balsamic dressing •
add grilled chicken or shrimp 10
Caesar Salad small 12 large 17
creamy garlic dressing • croutons • lemon • bacon • parmesan cheese
add grilled chicken breast or shrimp 10
Baked Potato & Bacon Pizza 22
Metzger’s thick cut bacon • roasted sliced potato • creamy roasted garlic sauce • green onions • cheddar & mozzarella cheese
gluten free crust available 2
Smash Burger 24
all beef burger • American cheddar • onion • lettuce • tomato • burger sauce
add bacon 3 includes side grown salad or fries • upgrade to sweet potato fries or caesar salad 2
Turkey Sliders 23
Hayter’s turkey sliders • feta tzatziki • cucumber • pickled red onion • brioche buns
includes side grown salad or fries • upgrade to sweet potato fries or caesar salad 2
Signatures
Lake Huron Rainbow Trout 36
pan seared trout • Parisian gnocchi • seasonal accompaniment
add grilled shrimp 10
Grilled AAA+ Flat Iron Steak 44
8oz • chimichurri • frites • seasonal accompaniment
add grilled shrimp 10
Korean Shrimp Bowl 30
red shrimp • spicy gochujang sauce • steamed rice • house made kimchi • scallions
Australian Rack of Lamb 50
chermoula sauce • chick pea tabbouleh • hummus
Chicken Appleby 36
breaded herb breast of chicken • brie cheese • caramelized apples • roasted potatoes • seasonal accompaniment
Pappardelle Pasta 26
rustic blistered tomato sauce • burrata cheese
add grilled chicken or shrimp 10
Mediterranean Vegan Bowl 24
hummus, chick pea salad • pickled onion • olives • pita bread
add feta cheese 2 • add grilled chicken or shrimp 10
We are committed to offering high quality, seasonal and locally sourced menus
Our farm-to-table philosophy dictates ever changing menu selections, especially during the growing season
International specialty items will be accompanied with local seasonal components
Also view our LUNCH and DRINKS & DESSERT menus.