SEASONAL DINNER MENU 2023

To order online, please visit our ONLINE PICK UP MENU.

Summer Dinner Menu 2023

Sizzling Red Shrimp 20

garlic butter • knotty bun •

add tequila lime 5

Crispy Fried Duck Wings 18

honey siracha glaze • sesame • scallion

Wild Mushroom Arancini 18

basil pesto aioli (vegan) • pickled mushroom

Pickled Fries 15

dill pickles • scallions • radish • dill aioli • feta cheese

Seasonal Flatbread 18

daily selection

House Green Salad small 10 large 15

balsamic dressing •

add grilled chicken or shrimp 10

Caesar Salad small 12 large 17

creamy garlic dressing • croutons • lemon • bacon • parmesan cheese

add grilled chicken breast or shrimp 10

Baked Potato & Bacon Pizza 22

Metzger’s thick cut bacon • roasted sliced potato • creamy roasted garlic sauce • green onions • cheddar & mozzarella cheese

gluten free crust available 2

Smash Burger 24

all beef burger • American cheddar • onion • lettuce • tomato • burger sauce

add bacon 3 includes side grown salad or fries • upgrade to sweet potato fries or caesar salad 2

Turkey Sliders 23

Hayter’s turkey sliders • feta tzatziki • cucumber • pickled red onion • brioche buns

includes side grown salad or fries • upgrade to sweet potato fries or caesar salad 2

Signatures

Lake Huron Rainbow Trout 36

pan seared trout • Parisian gnocchi • seasonal accompaniment

add grilled shrimp 10

Grilled AAA+ Flat Iron Steak 44

8oz • chimichurri • frites • seasonal accompaniment

add grilled shrimp 10

 Korean Shrimp Bowl 30

red shrimp • spicy gochujang sauce • steamed rice • house made kimchi • scallions

Australian Rack of Lamb 50

chermoula sauce • chick pea tabbouleh • hummus

Chicken Appleby 36

breaded herb breast of chicken • brie cheese • caramelized apples • roasted potatoes • seasonal accompaniment

Pappardelle Pasta 26

rustic blistered tomato sauce • burrata cheese

add grilled chicken or shrimp 10

Mediterranean Vegan Bowl 24

hummus, chick pea salad • pickled onion • olives • pita bread

add feta cheese 2  • add grilled chicken or shrimp 10

We are committed to offering high quality, seasonal and locally sourced menus

Our farm-to-table philosophy dictates ever changing menu selections, especially during the growing season

International specialty items will be accompanied with local seasonal components

Also view our LUNCH and DRINKS & DESSERT menus.