Dinner

Dinner Menu

TAPA’S PER PIECE 5

DATE (GF)

HONEY PITTED • BLUE CHEESE • PECAN • PROSCIUTTO • CIPOLLINI ONION

CROSTINI

MISSION FIG PUREE • WILD BLUEBERRY COMPOTE • FRESH HONEY • AGED CHEDDAR

ARANCINI

RISOTTO FRITTERS • WILD MUSHROOMS • SEASONAL LOCAL CHEESE • TOMATO JAM

APIS MELLIFERA (HONEY BEE):

DURING THE SUMMER MONTHS EDDINGTON’S IS THE HOME TO TWO HIVES.

HONEY BEES ARE HERBIVORES AND NOT AGGRESSIVE CREATURES BY NATURE.

APPETIZERS

PRAWNS (GF) 17

PAIL OF PEEL AND EATS • HOUSE MADE COCKTAIL SAUCE • LEMON

BREAD 15

NAAN FLAT BREAD • ASK SERVER FOR DETAILS

CHEESE 19

BOARD SELECTION OF LOCAL ARTISAN CHEESES • PRESERVES • NUTS

DUCK16

CONFIT CROQUETS • PICKLED WATERMELON RADISH • SIRACHA AIOLI

 

SOUP & SALADS

SOUP CUP6BOWL 9

FINE • FRESH • LOCAL INGREDIENTS

ONION 10(GF) REQUEST NO CROUTONS

CARAMELIZED FRENCH ONION • HOUSE MADE BEEF BROTH • RED WINE • CROUTONS •

BLEND OF AGED CHEESE

GROWN S9 L 13 (GF)

LOCAL GREENS • FRESH FARMED VEGETABLES • SCRATCH HERB OIL

SPINACH S10 L 15 (GF)

BABY SPINACH • FETA CHEESE • STRAWBERRIES • PICKLED RED ONION • HEMP HEARTS SEEDS • MANGO CREAM DRESSING

ROMAINE 10 L 15 (GF) REQUEST NO CROUTONS

SIGNATURE CREAMY GARLIC DRESSING • FRESH ROMAINE LETTUCE • BACON •

HOUSE MADE CROUTONS • PARMESAN CHEESE • FRESH LEMON

HEIRLOOM 14 (GF)

LOCAL SUNTASTIC RAINBOW TOMATOES • FRESH GREENS • BOCCONCINI CHEESE •

PICKLED RED ONIONS • BALSAMIC DRESSING

SEASONAL 15 (GF)

WARM NEW POTATO • ANCIENT GRAINS • ROOT VEGETABLES • LEAF GREENS • PEAR •

BLUE CHEESE • DIJON VINAIGRETTE

 ADD THE FOLLOWING TO ANY ABOVE

GRILLED CHICKEN 7or SAUTÉED SHRIMP9

10% SERVICE CHARGE WILL BE ADDED TO ALL SPLIT ITEMS

ENTRÉES

LAKE 34(GF)

LAKE PERCH • SEASONAL SALSA • SWEET POTATO FRIES • VEGETABLE

LAMB 43 (GF)02

SOUS VIDE LAMB TENDERLOIN • BALSAMIC BLUEBERRY AND RED WINE REDUCTION • SEASONAL POTATO • VEGETABLE

CHICKEN 33

SEASONED BREAST OF CHICKEN • BRIE CHEESE • CARAMELIZED APPLES •

NEW POTATOES • VEGETABLE

RAMEN 26 (V)

LEGUMES • RAMEN BROTH • GLASS RICE NOODLES • LOCAL ASIAN STYLE VEGETABLES. GRILLED CHICKEN 7 orSHRIMP9

PASTA 27

HOUSE MADE PAPPARDELLE PASTA • PESTO TOMATO SAUCE • AUTHENTIC VEGETABLES • PARMESAN • ASIAGO CHEESE. GRILLED CHICKEN 7 orSHRIMP9

BEEF 44

LOCAL FILET MIGNON • ROSEMARY AU JUS • SMOKED VINE RIPE TOMATO •

GARLIC SMASHED POTATOES • VEGETABLE

CASUAL FARE

BURGER 18

FIRE GRILLED • LETTUCE • ONION • TOMATO • BRIOCHE BUN • RUSTIC CUT FRIES. ADD $2.00 PER ITEM 1) AGED CHEDDAR   2) RUSTIC CUT BACON  

PIZZA 18 (GF)GLUTEN FREE CRUST AVAILABLE, ADD $2

CREAMY ROASTED GARLIC SAUCE • SLICED BAKED POTATOES •  DOUBLE SMOKED BACON • GREEN ONIONS • CHEDDAR CHEESE